Home of the world’s best Shiraz
On the slopes of Bottelary Hills bordering Stellenbosch, is a family estate where nature provides the perfect backdrop to grow, produce and share award-winning wines. Read more.
Summer at Hartenberg brings picnics on the lawns followed by buoyant games of boule. Winter invites you to intimate fireside lunches and sumptuous reds, smoky charcuterie and olives, and sensorial cellar tours. Our Wetland Conservation Area, alongside the vineyards, makes for a beautiful setting for walks and shared family fun.
We are passionate about preserving our natural wealth as evidenced by our sustainable farming practices and conservation programmes. We are proud members of Biodiversity and Wine (BWI) and Integrated Production of Wine (IPW), and the estate is home to plentiful wildlife and over 120 species of birds – inspiring us to combine the best of nature with fine wine.
ALCHEMY BEST HOME COOKED BURGER
Do you make the best burger? Do you have what it takes to beat the rest? Take part in our Alchemy Best Home Cooked Burger Competition. Read more.
The Stork Shiraz is named after Ken “The Stork” Mackenzie, benefactor of Hartenberg Wine Estate, farmer, businessman and a lanky RAF Spitfire pilot in World War II. It is a limited volume, site specific wine - one of five Shirazes produced at Hartenberg. Read more.